Course Overview

Contact us for upcoming dates • 1.0 DAY • 0.7 CEU

The Log Book and Record Keeping in Water Operations course will provide a basic understanding of:

  • mandatory Regulation O Reg. 128/04 sections 13,22,23,25,26,27,28;
  • schedule 6 of the Ontario Regulations Act 170/03, including Section 6-10;
  • the Safe Drinking Water Act and the Walkerton Inquiry;
  • the importance of the Water Quality Management System in Ontario’s Drinking Water Quality Management System (DWQMS);
  • the importance of neat, factual logs and records that comply with legislation and regulations;
  • the importance of effective record keeping and due diligence;
  • the role of good record keeping for ministry inspections of the operating facility;
  • the consequence of non-compliance within O Reg. 128/04, and the Ontario Water Resources Act.

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* All course fees include 13% HST tax